Nutrition & Dietetics Senior Seminar
|
Date & Presenter |
Time |
Seminar Topic |
|
March 25th |
||
|
Kai-Ling Liang |
7:05 -7:30 |
“Do healthy community-dwelling seniors over 65 years of age, compared to those who live in long-term care facilities, have a higher incidence of nutrient inadequacies?” |
|
Keira Magee
|
7:35 - 8:00 |
Nutritional recommendations |
|
Valerie MacPherson
|
8:05 – 8:30 |
“Can the consumption of curcumin, essential FA's and antioxidants delay the onset of Alzheimer's Disease" |
|
Break |
8:30 – 8:45 |
|
|
Stephanie Conrad
|
8:45 – 9:10 |
Individuals consuming a vegetarian diet are at a decreased risk for developing colon or colorectal cancer compared to those who do not consume a vegetarian diet. |
|
Jana Anderson |
9:15 - 9:40 |
Topic area: Development of pediatric dairy allergies in relation to the hygiene hypothesis. Final title TBA |
| This seminar takes placed from 7:00 to 10:00pm in KC Irving Centre Auditorium | No registration is required and all are welcome! |
